With the cold weather and shorter daylight hours, lots of baking is going on, and enjoying the butter and sugar lately. Feeling guilty as can’t resist and moreover did not do any exercise after my Paris - Versailles marathon 😔
We were invited to one of my colleague’s places for the first time after almost 3 years in France for ‘Galette des rois’. It was very memorable and an enjoyable evening. It’s a French custom to end the holiday season; where there is something hidden in the galette and if that is in your part you are considered king for that day. Children try to find the same in their part and sometimes they end up doing archaeological digging.
Pamela baked lots of cake recently and they came out good. The latest one was this apple tart. This was awesome. Now, she really set a very high mark for her skills and hope that she keeps it up 😁
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